How we help
Your food. Your dream. Your Success.
Interested to see how HUBB Kitchens can serve you and your business? HUBB Kitchens provides the facilities and services to operate a successful food business all in one location.
Our Programs
Our shared-use commercial kitchen is for rent by the hour, week, or month to the culinary entrepreneur community – serving restaurant owners, private chefs, food truck vendors, beginning farmers, home-based bakers and producers, private instructors or demonstrators, and individuals who are seeking culinary arts classes and workshops.
GHOST KITCHEN RENTAL
A commercial kitchen rental allows your business to save money that you’d otherwise spend on administrative fees, decor, and remodeling for your dining room, not to mention the extra labor of keeping it clean and up to code.
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Dedicated space
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On-site food delivery
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Online ordering system
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Access to commercial equipment
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Flexible renting schedule
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Lower overhead costs
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Additional storage options
PREP STATION RENTAL
Reserve your own prep table with shared hot cooking equipment by the hour for as little as $20/hour. Fully equipped and health department approved commercial kitchen space featuring:
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Convection ovens
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Stove-tops
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Char-grill
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Griddle
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Mixers
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Food processors
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Conventional ovens
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Deep fat fryers


Our Mission: Empower
HUBB Kitchens cultivates culinary entrepreneurs as they formalize and grow their businesses by providing professionally managed, easily accessible, affordable commercial kitchen space for rent and industry-specific technical assistance. HUBB Kitchens provides entrepreneurs the savvy to succeed.

Our Vision: Collaborate
A collaboration of small business owners using their collective knowledge, talent, and resources to elevate the local culinary landscape while increasing the profits of its members.

Our Goal: Community
Become a thriving community shared-use kitchen that will support a major increase in the number of local food production and local culinary businesses in Wake & Durham Counties and beyond.
What Clients Say
"My company has grown exponentially since working at HUBB Kitchens."
-Andrew McCook, Blue Ox Bakery